Tony Claxton's Recipes
German Chocolate Frosting		    

                                   

Ingredients
14 oz - Sweetened Condensed Milk
1/2 C - Butter
3 - Egg Yolks
1 1/3 C - Sweetened Coconut Flakes
1 C - Pecans, Chopped
1 t - Vanilla


Instructions
  • Mix condensed milk, butter and egg yolks in medium sauce pan.
  • Cook over low heat, stirring continuously until mixture is thickened and bubbly.
  • Remove from heat and stir in coconut, pecans and vanilla.
  • Cool to room temperature before using.


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