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"Recipe Poem"



I'll go get the scissors and cut it out quick.
This recipe looks plain delicious,
And what I adore is new recipes for
All kinds of unusual dishes.

I've got 'em for shish-kebob, blintzes and borsch,
For goulash and Siamese noodles,
For guava souffle and papaya parfait,
And oodles for puddings and strudels.

I've got 'em in folders, I've got 'em in drawers
I read 'em and just can't resist 'em.
I cut 'em from ads and from box tops in scads,
And someday I'll sort 'em and list 'em.

But not at the moment. I'd best stash away
This recipe -- gee, it's a dillly!
And rustle some chow. H'm-m, let me see, now,
Shall I open some soup or some chili?



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